Dedicacted to the handicraft tradition:

Since over 130 years the company Conrad Schulte, domiciled  in Rietberg-Mastholte,
produces high quality, traditional pastry.

The managing directors Conrad-Werner Schulte and Frank Angenendt

"Baking tradition which one can taste" –
a promise of quality which  is particularly important to us.

Product Quality

The use of old, well-tried, and exquisite ingredients documents the bond of the company  to the handicraft tradition. Today, more than ever, the company feels obligated to gently process the exquisite ingredients.

Production and Certificates

Sustainability

As a long-standing medium-sized company the owners and managers of the company are  concerned about the resource-conserving management of the environment and social  commitment as well as the responsibility for more than 350 employees.

Sustainability-Management

Our Employees

The company Schulte employs over 350 employees. From the confectioner till  to the seasonal employees – everybody contributes to the quality of our pastry and thus to the success of our corporation.

Location Rietberg

The town Rietberg is located with its 7 districts and approx. 30.000 residents in the northeast  of North Rhine-Westphalia, south of the district Gütersloh, at the upper section of the river Ems.